Wednesday, March 11, 2015

On Coffee Liqueur and Israelis

As we do every year, we put a small bottle of homemade coffee liqueur in our mishloach manot (recipe courtesy of EmaII). And as we've come to expect, people really enjoyed it, and told us so. The new spin on things was this reaction: "Your liqueur was delicious! It really made our kids' Purim." Said children are two and four-and-a-half years old.

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